Avaline Red is now rolling out into stores across the US.

Red

Light to Medium body with hints of cherry and the perfect touch of spice
Grenache, Syrah
Select Varietal
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$24 Per Bottle

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Each of our ingredients is naturally
derived and carefully considered

Sulfites

A natural by-product of fermentation, sulfites stabilize wine. While wine can legally have up to 350ppm of sulfites, we add just enough to ensure it consistently tastes great, always keeping the total amount to under 100ppm.

Bentonite Clay

This naturally-occurring, ultra-fine clay binds to proteins in the wine, then is carefully filtered out to help maintain clarity.

The Facts

Per 5 Ounce Serving

Calories128
Fat0 g
Carbohydrates 3.9 g
Sugar0 g
Protein0 g
Sulfur60 ppm
ABV14.5%

  • “We wanted to create a medium-bodied red that we could enjoy year round.”

  • “I love that it has just a touch of spice!”

Drink Easy

  1. Made With Organic Grapes

  2. Free of Added Sugars

  3. Free of Added Concentrates

  4. Free of Added Colors

  5. Vegan Friendly

The Grapes

Grenache

Smooth and lean, Grenache adds black cherry aromas, tart raspberry jam on the palette and a hint of cinnamon on the finish.

Syrah

A bold, inky grape, Syrah adds structure to the blend along with notes of plum, (fresh cracked) peppercorn and ripe blackberry.


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It’s just clean, delicious wine.
Grapes in Good Company
Each of our ingredients is naturally derived and carefully considered.

Sulfites
A natural by-product of fermentation, sulfites stabilize wine. While wine can legally have up to 350ppm of sulfites, we add just enough to ensure it consistently tastes great, always keeping the total amount to under 100ppm. Present in our white and rosé.

Bentonite Clay
This naturally-occurring, ultra-fine clay binds to proteins in the wine, then is carefully filtered out to help maintain clarity. Present in our white and rosé.

Pea protein
A vegan, non-GMO, and non-allergenic solution for clarifying and stabilizing wine. Present in our rosé.

Cream of Tartar
A byproduct of winemaking, we add a bit to accelerate our cold-stabilization, a process that keeps crystals from forming in the wine. Present in our rosé.

Yeast
The difference between wine and grape juice, yeast kicks off the fermentation process. Our yeast is either indigenous to the grapes or certified for use in organic production. Present in our white and rosé.

Yeast Nutrient
A naturally-occurring product, our yeast nutrients assist with fermentation. Present in our rosé. 

Avaline Red is Rolling Out

You’ve been asking, it’s finally here. Join the list to receive updates as Red rolls out across the country.