Our Journal

Tastes like summer

Savory and rich, warm and inviting, this dish pairs best with an Avaline red and friends to share it with.

These nachos are perfect for a crowd: use in-season veggies, a rotisserie chicken to save you time, and the best part? It all comes together on one sheet pan. Easiest party snack ever.

There's nothing more delicious than a crisp glass of white wine paired with a fresh, crunchy salad in the summertime.

This simple herby compound butter recipe, created by our friend Teresa of Veggie Mom Club, is so fresh and the perfect accompaniment to good bread + sliced radishes, or a more elaborate charcuterie board. Enjoy!

I love making these whenever my girlfriends come over for some light bites and a glass of wine. The earthy mushrooms combined with the jam and the caramelized onions go so well with our new Cabernet!

We teamed up with our favorite Los Angeles based mixologist, Blaze Powers, to come up with some spring spritz recipes.