Now available at retail stores nationwide.

The Sampler

Three White, Three Rosé
White: Dry with a crisp, fresh finish | ABV 11.5% Rosé: Light and fresh with notes of melon and zest | ABV 13%
Select Varietal

$96 Per Sampler

We ship to 26 states and DC
  • Taste Tested

Drink Easy

  1. Made With Organic Grapes

  2. Free of Added Sugars

  3. Free of Added Concentrates

  4. Free of Added Colors

  5. Vegan Friendly

The Grapes

The White Blend

Xarello is the backbone of our white and lends fresh notes of lemon zest and bright acidity. Blended with Macabeo & Malvasia, which add beautiful peach blossom aromatics and an impressively smooth finish, the trio bring a perfectly balanced glass that is oh, so easy to enjoy.

The Rosé Blend

Five grapes come together to make, dare we say, a perfect rosé? Grenache and Cinsault bring flavors of stone fruit and bright citrus, while Syrah and Caladoc are to thank for the rose’s appealing color and delicate mouthfeel. Cabernet rounds things by adding notes of tart red fruits and a clean, refreshing finish that makes this the perfect sip day to night.

Free & Clear

The Facts: White | Rosé

Per 5 Ounce Serving

Calories100 | 110
Total Fat0 g | 0 g
Total Carbohydrates 2 g | 2 g 
Total Sugar 0 g | 0 g
Sulfites 62 ppm | 63 ppm


Where We Ship

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It’s just clean, delicious wine.
Grapes in Good Company
Each of our ingredients is naturally derived and carefully considered.

A natural by-product of fermentation, sulfites stabilize wine. While wine can legally have up to 350ppm of sulfites, we add just enough to ensure it consistently tastes great, always keeping the total amount to under 100ppm. Present in our white and rosé.

Bentonite Clay
This naturally-occurring, ultra-fine clay binds to proteins in the wine, then is carefully filtered out to help maintain clarity. Present in our white and rosé.

Pea protein
A vegan, non-GMO, and non-allergenic solution for clarifying and stabilizing wine. Present in our rosé.

Cream of Tartar
A byproduct of winemaking, we add a bit to accelerate our cold-stabilization, a process that keeps crystals from forming in the wine. Present in our rosé.

The difference between wine and grape juice, yeast kicks off the fermentation process. Our yeast is either indigenous to the grapes or certified for use in organic production. Present in our white and rosé.

Yeast Nutrient
A naturally-occurring product, our yeast nutrients assist with fermentation. Present in our rosé. 

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