Now shipping to 19 states across the US! Free shipping and gift with purchase on 6+ bottles. 10% off on 12+ bottles.

Pinot Noir

Our limited edition, hand-harvested release, with a light body and notes of roasted strawberries and wild plum.
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$26 Per Bottle

Exclusively sold online. See the full list of states we currently ship to here.

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The Facts

Per 5 Ounce Serving

Calories113
Fat0 g
Carbohydrates 3.5 g
Sugar0 g
Protein0 g
Sulfur60 ppm
ABV12.8%

Each of our ingredients is naturally
derived and carefully considered

Organic Grapes

All of our wines start with organically grown grapes.

Sulfites

A natural by-product of fermentation, sulfites stabilize wine. While wine can legally have up to 350ppm of sulfites, we add just enough to ensure it consistently tastes great, always keeping the total amount to under 100ppm.

  • Organic Grapes
  • Vegan Friendly
  • Free of Extras
  • Less Than 1g Sugar
  • Total Transparency
  • Gluten Free
  • Non GMO

The sun sets through your window while you’re wrapped in a cozy blanket, your favorite song is playing, a Fall roast is in the oven. Take a sip and let the mellow notes of strawberries and wild plum ease you into the evening.

The Grapes

Pinot Noir grapes typically have bright red fruit flavors, with hints of rose petals and even a subtle touch of earthy spice- our Pinot picks up on those floral, fruity notes and reminds us of rich, roasted strawberries and tart wild plum.

Meet the Winemaker

Porter Creek Vineyards is one of the oldest family-owned wineries in the Russian River Valley. Located in a foggy pocket of Sonoma County, CA, they have been growing organic grapes since 1978. The winery values soil health above all else in the winemaking process, which they achieve through biodynamic farming techniques.

Reviews

Like most good stories, ours starts with a few glasses of wine.

Where We Ship

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Just clean, delicious wine™
Grapes in Good Company
Each of our ingredients is naturally derived and carefully considered.

Sulfites
A natural by-product of fermentation, sulfites stabilize wine. While wine can legally have up to 350ppm of sulfites, we add just enough to ensure it consistently tastes great, always keeping the total amount to under 100ppm. Present in our white, rosé, red, and sparkling.

Bentonite Clay
This naturally-occurring, ultra-fine clay binds to proteins in the wine, then is carefully filtered out to help maintain clarity. Present in our white, rosé, red, and sparkling.

Pea protein
A vegan, non-GMO, and non-allergenic solution for clarifying and stabilizing wine. Present in our rosé.

Cream of Tartar
A byproduct of winemaking, we add a bit to accelerate our cold-stabilization, a process that keeps crystals from forming in the wine. Present in our rosé.

Yeast
The difference between wine and grape juice, yeast kicks off the fermentation process. Our yeast is either indigenous to the grapes or certified for use in organic production. Present in our white and rosé.

Yeast Nutrient
A naturally-occurring product, our yeast nutrients assist with fermentation. Present in our rosé. 

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