“I love how versatile the Pinot Noir is, whether I’m having it with a meal or sipping it in my bathtub.”
The Facts: Pinot Noir | Red
Per 5 Ounce Serving
|Fat||0 g||0 g|
|Carbohydrates||3.5 g||3.9 g|
|Sugar||0 g||0 g|
|Protein||0 g||0 g|
|Sulfur||60 ppm||60 ppm|
Each of our ingredients is naturally
derived and carefully considered
All of our wines start with organically grown grapes.
A natural by-product of fermentation, sulfites stabilize wine. While wine can legally have up to 350ppm of sulfites, we add just enough to ensure it consistently tastes great, always keeping the total amount to under 100ppm.
Free of Extras
Less Than 1g Sugar
Evening stretches into night, there’s laughter around the dinner table as the plates are being cleared, something chocolatey is wafting from the kitchen and the wine is still flowing-- Avaline Red and Pinot Noir make meals at home (or away) worth sharing.
Avaline Red is a beautiful blend of two aromatic and fruitful grapes: Grenache & Syrah. The Grenache is smooth and adds black cherry aromas with a hint of cinnamon, while the Syrah brings boldness along with notes of plum, (fresh cracked) peppercorn, and fresh blackberry.
Perfectly balanced on its own, Pinot Noir offers versatile notes of bright red fruit, rose petals and an earthy, subtle touch of spice.
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